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Production Engineer

Posted as of: Thursday, December 13, 2012

Status: Archived

Company: Columbia International Food Products, Inc.

Number of available position(s):  20


Duties and Responsibilities:

Candidate must posses at least a Bachelor's/College Degree, Professional License (Passed the Board/Bar/Professional License Exam), Chemistry, Engineering (IE,ECE,EE,ME,MfgE), Food & Beverage Services, Management, BioTechnology, Food/Nutrition/Dietetics or equivalent
Male or Female (Single), 21 to 32 years old
Willing to be assigned in Camanava area
With at least 1 year minimum experience in food processing & packaging operations.
Has strong skills and can handle at least 30 engineers/factory workers.
With training and exposure in Good Manufacturing Practices (GMP), HACCP and experience in processing BFAD requirements
Fresh graduates/Entry level applicants are encouraged to apply


Knowledgeable in MS Excel, Autocad

Analytical, Leadership/Management, Decision-Making, Computer/Technical Literacy

Work Location:
Camanava Area

Interested to apply? Send your application letter and CV to:

Contact Person

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